Step-by-Step Guide to Prepare Super Quick Homemade Apple Brown Sugar & Cinnamon Loaf Cake

Apple Brown Sugar & Cinnamon Loaf Cake. Cut the apples in half and remove the core but leave any stems intact. Be your own barista with the exact same product the pros use. Place the apples, lemon juice and vanilla in a large bowl and toss to coat.

Apple Brown Sugar & Cinnamon Loaf Cake Microwave mixture for about two minutes until it starts to boil. Take simple syrup mixture out and add spices.**. Put back in the microwave and watch until it boils again.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, apple brown sugar & cinnamon loaf cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Brown Sugar & Cinnamon Loaf Cake is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Brown Sugar & Cinnamon Loaf Cake is something that I've loved my entire life.

Cut the apples in half and remove the core but leave any stems intact. Be your own barista with the exact same product the pros use. Place the apples, lemon juice and vanilla in a large bowl and toss to coat.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple brown sugar & cinnamon loaf cake using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Apple Brown Sugar & Cinnamon Loaf Cake:

Make ready of Cake:.
Get 3/4 cup of butter.
Get 1 1/2 cup of AP flour.
Take 3/4 cup of white sugar.
Make ready 2 tsp of vanilla extract.
Take 2 tsp of baking powder.
Prepare 2 of medium-sized eggs.
Prepare 1/2 cup of whole milk (low-fat works as well).
Prepare 1 of medium-sized apple.
Take of Brown sugar mixture:.
Get 1/2 cup of light brown sugar.
Take 1 1/2 tsp of cinnamon.
Get Pinch of nutmeg.
Make ready Pinch of salt.

In a small bowl, mix the sugar and cornstarch together; stir this mixture into the apples along with the cinnamon. Transfer filling into the chilled pie shell; smooth the top with your hands. Crumbles get their name because the fruit filling is typically covered with a crumbly mix of butter, flour, and sugar, creating a delightful golden brown topping once baked. Cut in butter until crumbly and set aside.

Steps to make Apple Brown Sugar & Cinnamon Loaf Cake:

Preheat oven to 180 degrees Celsius. (350 degrees Fahrenheit).
In a bowl, combine ingredients for the brown sugar mixture together with a fork; set aside..
Take out a medium-sized mixing bowl, using a hand mixer, combine butter and white sugar until fluffy, about 3 minutes..
Then, add in the eggs in one at a time, combine well with hand mixer. Add in vanilla and gradually add in the milk; mix well..
Next, add in baking powder and gradually add in flour. Continue to mix with hand mixer..
Core, peel and slice apple into cheeks. (Cheeks mean thinly sliced apples.).
For this step you can do whichever you prefer: 1. Lightly spray loaf tin and be done. 2. Lightly spray loaf tin and line with parchment paper. Then, lightly spray the parchment paper to prevent the cake from sticking and to make removing the cake easier. I prefer the second method..
Pour about 1/2 the batter into the loaf tin then place some of the sliced apple on top. Then, coat the top with the brown sugar mixture. Repeat this process..
Bake for 50 minutes or until your toothpick comes out clean..
Allow the cake to cool for about 15 minutes, then remove from tin. Serve warm or chill in fridge for 20-30 minutes. In my opinion, chilled has the best texture and flavor!.
Soooooo good!.

Syrup: Combine ingredients and stir well. Drizzle half of mixture over apples. In a medium bowl, mix together butter and sugar until creamy. Add eggs and stir to combine. Add baking soda, salt, and cinnamon, and stir until well incorporated.

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